Mother’s Day 2019

Mother’s Day is the perfect time to show your mum some well-deserved appreciation. But sometimes a bunch of flowers or gift doesn’t quite seem enough for everything she does. Bring the family together this Mother’s Day in Cork and enjoy a memorable Sunday lunch in our Bistro Restaurant. It is the perfect opportunity to spend some quality time together and make some more lifelong memories. It only comes around once a year, and your mum definitely deserves a fuss to be made of her! We will have live music in the Bistro between 1pm and 3pm from The Jazz Dude.

Our Mother’s Day menu is available for €31.95 per adult & €12.50 per child (under 12). This menu is available from 12:30pm to 4pm on Mother’s Day (March 31st).

To book, please contact us on 021 485 2100 or email events@carrigcourt.com.

Starters

Oven Roast Vine Tomato Soup with a Basil Cream
Fricassee of Chicken & Mushroom Cooked in a Creamy Chicken Veloute served in a Warm Bouchee
Pistachio & cranberry crusted goats cheese with a Roasted Butternut Squash & Beetroot Salad
Beetroot & horseradish salmon gravlax. Served with caper fruit, red onion, pickled cucumber & rocket salad drizzled with a lemon dill infused olive oil accompanied by homemade brown bread
Warm Classic Chicken Ceasar Salad served Bacon Lardons, Croutons Parmesan

Mains

Roast Prime Sirloin of Beef & Yorkshire Pudding served with a Cognac & Mushroom Jus
Pan fried fillet of cod & mussels served on a warm tartare accompanied by dill infused baby potatoes & vegetables
Supreme of chicken stuffed with a wild mushroom duxelle served with a smoked pancetta & red wine sauce
Wild mushroom, butternut squash & baby spinach risotto with freshly grated Parmesan
Braised lamb shank on a bed of roasted root vegetables creamy champ served with a rosemary jus
Pan-fried Fillet of Hake topped with a Citrus & Crabmeat Crust. Served with a Pernod & Dill Sauce

Dessert

Sophie’s Delicious Dessert Plate

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Tea or Coffee