Our stylish contemporary Bistro Restaurant in one of the finest luxury hotels Cork incorporates several unique design features with each of its six sections designed with a different theme and style of decor. One area offers beautiful vaulted ceilings and magnificent stonework.

Another area has one entire corner given over to glass which offers an abundance of natural light and superb views over the town of Carrigaline.
Throughout the restaurant, the combination of wooden floors, stylish furnishings and modern glass and tableware lends an upmarket, contemporary atmosphere at this 4 Star Hotel, Cork.

The menu is varied and tempting to both the eye as well as the palate. Our A la Carte menu is available in the Bistro Friday and Saturday evenings from 6pm (last orders 9.45pm). An extensive wine list offering a selection of wines from all over the world is also available.

Dinner is served in the Bistro on Friday and Saturday nights only. From Sunday to Thursday inclusive, dinner is served in our contemporary Collins Bar.